Dr. Coffee constantly pursues higher quality and better experiences for its coffee machines.
Through independent R&D and the adoption of top-notch technologies, we collaborate with international consultants and
customers to continuously enhance our product development capabilities, satisfying customer demands and advancing technological innovation.
It takes perfect brewing to make the perfect cup of coffee: pressure, grounds, temperature, water and brew time – every variable has to be precise.
High pressure extraction preserves the maximum aroma from coffee beans to deliver authentic espresso. Low pressure extraction delivers an authentic americano through drip brewing, rather than simply mixing espresso with water.
We upgraded our brewer, increasing its capacity from the standard 14-16g to 21g while simultaneously improving extraction precision. This enhancement fully unlocks the flavor and aroma of every coffee bean, enabling larger americanos to be brewed better and faster.
Our fully metallic, high-performance brewer, together with a robust transmission and pump system, delivers stability and lasting performance even during long, busy hours.
Coffee flavor is largely determined by bean quality, but incorrect grinding can ruin the flavor. A precise, consistent grinding system is crucial.
Grinders at work generate massive heat, but good grinders minimize the impact by producing less heat and dissipating it properly, so that the coffee grounds do not oxidize too quickly and lose their flavor. Uneven grounds can lead to over-extraction and under-extraction coexisting in the same cup: coarse grounds could be under-extracted, resulting in a sour and astringent taste, while fine grounds could be over-extracted, resulting in excessive bitterness.
Dr. Coffee’s IoT system offers operational solutions based on big data, which makes your day-to-day business management easier than ever. We make your consumers happier, and make your business smarter.
Mobile payment
Remote control
Operational management